What's the cause of whip cream melting?!
Question:
What's the cause of whip cream melting?
Answers: The air that was whipped into it is coming out. The fact that it's between 36-40% butterfat and in warm weather, fats melt.
Question:
Answers: The air that was whipped into it is coming out. The fact that it's between 36-40% butterfat and in warm weather, fats melt.
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