Can you get salmonella posioning from mayonaise?!
Question: Can you get salmonella posioning from mayonaise.?
If so how long does it take until you start feeing the effects.?Health Question & Answer
Answers:
Yes, you can get Salmonella from raw eggs and since mayonnaise is made of raw eggs it can contain the Salmonella bacteria. Any raw or undercooked chicken or food that has been in contact with raw chicken can give you salmonella poisoning.
After ingesting the contaminated food it can take anywhere from 3 to 6 hours to start feeling the effects which include, stomach cramps, nausea, headache, vomiting, hot and cold spells, diarrhea, fatigue.
It is very important not to get dehydrated when suffering from salmonella by drinking plenty of water and taking a medicinal remedy to help stop the diarrhea.
It can also be useful to throw up any remainder of the contaminated food out of your stomach. Doing so will help get rid of the bacteria faster.
Hope this was of help to you
Take care.
Health Question & Answer
After ingesting the contaminated food it can take anywhere from 3 to 6 hours to start feeling the effects which include, stomach cramps, nausea, headache, vomiting, hot and cold spells, diarrhea, fatigue.
It is very important not to get dehydrated when suffering from salmonella by drinking plenty of water and taking a medicinal remedy to help stop the diarrhea.
It can also be useful to throw up any remainder of the contaminated food out of your stomach. Doing so will help get rid of the bacteria faster.
Hope this was of help to you
Take care.
Health Question & Answer
It's unlikely. Salmonella is usually found on the eggSHELL not in the egg itself. If mayonaisse has been made and refrigerated properly, it is unlikely to contain any bacteria.
You typically feel the effects within 2-6 hours after eating.
Health Question & Answer
You typically feel the effects within 2-6 hours after eating.
Health Question & Answer